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Renato De Oliveira appointed Basic Supervisor at Lodge Arts Barcelona

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Renato De Oliveira appointed Basic Supervisor at Lodge Arts Barcelona


Renato De Oliveira
Photos by Lodge Arts Barcelona

The luxurious city retreat Lodge Arts Barcelona is proud to announce the appointment of Renato De Oliveira as common supervisor. With a formidable, two-decade profession within the hospitality business, De Oliveira brings a wealth of expertise and experience to his new function.

De Oliveira’s profession started at Lodge Arts Barcelona in 2004, the place he began as an intern and swiftly progressed to assistant director of the Rooms Division. Motivated by his need for brand new alternatives and development, De Oliveira moved to Asia in 2011, the place he assumed the function of government assistant supervisor, Rooms Division at The Ritz-Carlton Shanghai, Pudong.

He later held varied senior management positions at The St. Regis Kuala Lumpur, The Ritz-Carlton, Santiago, and The Ritz-Carlton, Millenia. Most not too long ago, De Oliveira served as the final supervisor of The Ritz-Carlton, Maldives, Fari Islands, the place he efficiently led the resort by means of a essential part of its ramp-up and established the property as one of many main manufacturers within the Maldives.

All through his profession, De Oliveira has demonstrated sturdy, results-oriented management expertise in managing advanced, high-performance resorts. In 2023, he was named Basic Supervisor of the 12 months for APEC, a testomony to his distinctive management and efficiency. Since his preliminary tenure at Lodge Arts Barcelona, De Oliveira has develop into a real ambassador of The Ritz-Carlton model, championing its legacy of excellence wherever he has labored.

Now, he returns to the place the place all of it started, bringing with him an enriched perspective and in depth expertise gained from years of management throughout the globe. In his new function, De Oliveira will oversee all features of the property to make sure that Lodge Arts Barcelona continues to be the benchmark of service and product high quality within the hospitality business.

De Oliveira holds a diploma in tourism research from Brazil’s Anhembi Morumbi College and a graduate diploma in resort administration from the Swiss Lodge Affiliation Lodge Administration College in Switzerland.

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