The Abu Dhabi EDITION invitations friends to embrace the spirit of Ramadan with an unforgettable culinary journey, seamlessly mixing timeless traditions with modern sophistication. Set alongside the waterfront of Al Bateen Marina, the resort’s signature venues, Alba Terrace and Market at EDITION, current refined Iftar and Suhour choices in an ambiance of understated luxurious. NOWHERE, an Emirati-owned café based in 2022 and recognized for its specialty espresso and do-it-yourself desserts, returns to Alba Terrace with its a lot anticipated ‘Majlis Below the Stars’ pop-up, enhancing the culinary choices all through your complete month of Ramadan.
EDITION x NOWHERE: Majlis Below The Stars Suhour Pop-Up
Returning for its fourth showcase at The Abu Dhabi EDITION and the second version of its ‘Majlis Below the Stars’ pop-up at Alba Terrace, NOWHERE – an Emirati owned café celebrated for its specialty espresso, artisanal desserts, and modern culinary strategy—brings a particular Suhour expertise to the capital. Set in opposition to the backdrop of the poolside terrace, friends can get pleasure from a thoughtfully crafted à la carte menu that includes signature NOWHERE dishes, together with Baklava Cheesecake, Date Pudding, and Aseeda Fondant, alongside an array of refreshing drinks and specialty coffees corresponding to Spanish Latte and Chilly Brew.
● Date: Complete month of Ramadan
● Time: 9:00 PM – 1:00 AM
● Value: À la carte
Seating: First-come, first-served foundation
Iftar at Alba Terrace
A curated Iftar expertise awaits at Alba Terrace, that includes a number of expertly ready fundamental programs alongside an beautiful buffet of Ramadan favorites. Friends can select from a specifically crafted menu that includes a number of flavorful mains. The Lamb Shank is served with pearl couscous, mint, feta, pickled raisins, and harissa sauce, whereas the Seafood Paella gives a vibrant medley of prawns, calamari, mussels, fish, asparagus, sofrito, and garlic aioli. The Roasted Hamour, complemented by saffron mashed potatoes, saffron sauce, and purple pepper dressing, supplies a wealthy and fragrant choice.
For these in search of heartier flavors, the Half Roasted Hen is marinated in Greek yogurt and spices, paired with brown rice. The Eggplant Maghmour options roasted eggplant filled with chickpea stew, providing a plant-based tackle a basic dish. In the meantime, the Trofie al Pesto presents a comforting mix of basil pesto, Stracciatella, purple chili, and crispy arugula.
Buffet Choice: Bakery and pastries, soup choice, cold and warm mezze, starters and chilly cuts, cheese varieties, lamb ouzi, assorted desserts, and signature wood-fired oven specialties.
● Date: Complete month of Ramadan
● Time: Sundown till 9:00 PM
● Value: AED 245 per individual
Early Fowl Supply – Group Iftar at Alba Terrace
Teams of eight or extra can get pleasure from an unique 20% financial savings when reserving by February 20. Alba Terrace supplies a sublime Mediterranean-inspired setting, the place friends can dine indoors in a refined ambiance or open air surrounded by lush greenery, making it the best backdrop for memorable gatherings.
● Date: Complete month of Ramadan
● Time: Sundown onwards
Company Iftar – Market at EDITION
Market at EDITION gives a distinguished Iftar expertise tailor-made for company and personal gatherings. That includes an expansive buffet of domestically impressed and worldwide dishes, the venue supplies each a refined indoor area and a scenic terrace overlooking Al Bateen Marina, making it the best setting for significant connections.
● For company Iftar bookings, please contact: +971 2 208 0000 or electronic mail
EHAbuDhabiUAEEvents@marriott.com
This Ramadan, The Abu Dhabi EDITION invitations friends to collect and have fun the season with an array of distinctive eating experiences. From indulgent Iftars at Alba Terrace and Market at EDITION to the return of NOWHERE’s ‘Majlis Below the Stars’ pop-up, every providing is crafted to honor timeless traditions whereas embracing modern magnificence, set in a heat and welcoming ambiance.
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